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Loaded Cornflake Chicken
5pc £10.95/3pc £8.95
Choose from:
Buffalo
Buffalo Sauce, Ranch Dressing, Chives, Spring Onion, Red Chilli, Blue Cheese Crumb
Sticky Korean
Sticky Korean Soy Sauce, Gochujang Mayo, Chives, Spring Onion, Red Chilli, Sesame Seeds
Lemon & Herb
Lemon, Garlic & Herb Butter, Vegan Garlic & Thyme Mayo, Parmesan, Chives, Spring Onion, Coriander
Loaded Tater Tots £9.95
Sides & Extras
Cauliflower Pakoras (VE,GF)
3pc £8.75 / 5pc £10.95
Crisp fluffy Asian style cauliflower pakoras, served with vegan garlic & thyme aioli, chimmichurri, chilli jam, spring onion & red chilli
Garlic & Parmesan Tots £7 (VE)
Garlic & herb potato tots, served with parmesan and chives
Churros & Chocolate Sauce £6.95
Served with cinnamon & chocolate sauce
Tater Tots £5 (VE,GF)
Cheese Sauce £2
Chilli Jam £2 (VE,GF)
Chimmichurri £2 (VE,GF)
Buffalo £2 (GF)
Sticky korean £2
Gochujang Mayo £1 (GF)
Garlic & Thyme Aioli £1 (VE,GF)
Ranch Dressing £1 (GF)
Sauces
Choose from:
Buffalo Chicken
Buffalo Sauce, Ranch Dressing, Cheese Sauce, Chives, Spring Onion, Red Chilli, Blue Cheese Crumb
Sticky Korean Chicken
Sticky Korean Soy Sauce, Gochujang Mayo, Chives, Cheese Sauce, Spring Onion, Red Chilli, Sesame Seeds
Lemon & Herb Chicken
Lemon Zest, Garlic & Herb, Parmesan, Cheese Sauce Chives, Spring Onion, Coriander
Cauli Pakoras (VE/GF)
Vegan Garlic & Thyme Ailoi, Chimmichurri, Chilli Jam, Spring Onion, Red Chilli
Gluten free options available, please ask a member of staff
(GF) - Gluten Free (VE) - Vegan
TROUGH
A trio of Mrs Kirkham’s traditionally produced raw milk Lancashire cheeses, accompanied by a chunk of Ruth Kirkham’s very own home-made fruit cake as a perfect pairing. Served with a selection of accompaniments including crackers, fruit, olives & condiments
Completely Kirkhams
Artisan Charcuterie & Cheese
A selection of artisan-produced charcuterie meats from Porcus, served alongside a selection of artisan British cheeses, curated at their best, by Jonathan Pearcey aka The Crafty Cheese Man. Served along with a selection of accompaniments including crackers, breadsticks, fruit, olives & condiments
Our seafood platter includes a selection of traditionally smoked fish and seafood from Lancaster Smokehouse, including smoked salmon, trout, smoked mackerel, herb & garlic mackerel, smoked prawns & gravadlax, served with bread, butter, condiments & a lemon wedge
From The Sea
Individual £9.50 / Sharing £18
Individual £13.50 / Sharing £25
Individual £14.50 / Sharing £28
Dessert Boards
Our dessert sharing boards are absolute beauties! Featuring gourmet mallows meringue kisses all made Hope & Mallows. Cake pieces, mini biscuits, flapjack bites and salted caramel sauce by Williams Baked, Holy Bites doughnut bites by Holy Grounds. Includes dipping sauces, pretzels, popcorn and fruit.
Sharing for 2 £15 / Sharing for 4 £25
Great North Pie Co.
Multi award-winning pies from Great North Pie Co. Served with home-made mushy pea puree & thick gravy. Baked fresh to order.
Choose from: 14 hour braised beef and ale/classic Lancashire cheese & onion /roast chicken & ham/sweet potato and kale (VE)
£12.50
Loaded Baked Camembert
Rich and creamy baked camembert, loaded with Reedy's award winning chutney, nuts, fried onions and drizzled with hot honey. Served with a range of crackers and fruits, ideal for dunking. Baked fresh to order.
£14.50
SEITANIC
Our kebabs are served on a warm Lebanese flatbread with zesty homemade hummus, crispy lettuce, tomatoes, pink pickled onions, sumac cabbage, vegan mayo, sriracha & coriander
Kebabs (VE)
Homemade Seitan Donner £11.95
Shawarma £11.95
Tikka £11.95
Toasted naan, seitan donner, tikka pieces, crispy onions, spring onions, crispy lettuce, tomatoes, pink pickled onions, pickled chillies, sumac cabbage, raita, garlic sauce, vegan mayo, sriracha, sesame seeds, coriander, served with house seasoned fries
Big Daddy Special - Serves 2 £19.95 (VE)
Skin-on potato fries with our house seasoning topped with seitan donner, pink pickled onions, garlic sauce, sriracha, chives & coriander
Loaded Fries £7.95 (VE)
Skin-on potato fries with salt or
house seasoning.
Fries £4 (VE)
Warm Lebanese flatbread with hummus & pink pickles
Extras
£5.50
Sauce Pot
£1
SAUCIER PASTA
Pomodoro (V) £9.95
San Marzano tomato sauce, extra virgin olive oil, minced garlic. Chiffonade of basil, handmade Stracciatella mozzarella, parmesan & fresh herb oil.
Short Rib Ragu £14
6 hour slow braised beef short ribs in Tuscan red wine, rich beef stock, finely diced sofrito, pork confit. Garnished with chiffonade of basil & micro grated Pecorino Romano cheese.
Mac & Cheese (V) £10.95 / Kids £7.50
Rich & silky cheddar sauce, lightly spiced with an in-house blend. Finished with toasted panko breadcrumbs, finely chopped chives & parmesan.
Carbonara £12.95
Crispy Italian pork, Freshly ground black pepper, micro grated Pecorino Romano, pasteurised egg yolk sauce.
Check our menu board or social media for the weekly rotating special.
Please ask about our vegan option, we try to cater to everyone.